Data & facts

The gentle handling of products with a soft core of marzipan and a thin chocolate skin is one of the most important requirements in this packaging line.

Description of operation

• Takeover of the products after the cooling tunnel
• Row alignment with revolving belt
• Row removal by means of double-pull-nose principle (especially Gentle on product) and delivery in transport chain
• Takeover from the transport chain and assemble the half eggs
• Transport to the wrapping machine in transport pucks
• Foil unwinding for double wrapping (inside Aluminium / outside Plastic film) with splicer and LOT data printing
• Wrapping machine in balcony design – wrapping of the products in continuous motion (especially gentle on the product!)
• Robotic loading of the sales boxes
• Supply and delivery of the sales boxes